Low saline fillet

Sockeye salmon fillet
lightly salted Sockeye salmon is a representative of salmon fish. The meat is red, very juicy, fatty and delicious. Fillet from personally suitable for pickling. A small amount of salt is used for this and various additives are not used. The result is an amazing delicacy with a delicate taste.
 Fish contains a large amount of useful substances. These are trace elements, omega-3 acids, various vitamins.
 By buying sockeye salmon fillets, you get a ready-to-eat product. It is enough to cut it into thin slices, and the festive table will be decorated with a bright and appetizing dish.