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Black cod (coal fish)

Black cod (coal fish)

  • Brand: Kamchatka territory
  • Product Code: Филе угольной трески с кожей
  • Availability: Soon on sale

text_price1 300 р./шт.

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Coal cod fillet with skin
 This Far Eastern cod is called coal for its black color. It is a valuable commercial fish of the northern seas. It is distinguished by its impressive size. Its lengths sometimes reach up to 1.3 meters.
 Cod meat is fatty, and the calorie content exceeds beef, has an excellent taste. In addition, due to the high content of omega-3 fatty acids, it is useful for the human body. The presence of antioxidants helps to strengthen the cell membrane, accelerate metabolism, which leads to rejuvenation. It is recommended for kidney diseases, hypertension, heart failure
Made in Russia (Far East)

Product characteristics
Specifications Black cod is a valuable object of deep-sea fishing. Product condition: frozen, headless. The weight of the carcass is 0.6-0.8 kg. TU 9261-00626191611-01 Grade 1 Calories, kcal: 201 Proteins, g: 12.2 Fats, g: 16.9 Carbohydrates, g: 0.0 Black cod is extremely useful due to the protein easily absorbed by the human body, as well as due to its rich mineral composition: fluorine, nickel, chromium, molybdenum, iron, phosphorus, magnesium, sodium, calcium and vitamins B2, PP. Made in Russia (Far East)

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